BEHOLD MY INVENTIONS!

New bar set up, featuring…MY INVENTIONS!

From left to right:  Creme de Cacao, Creme du Mure (blackberry liqueur), Creme Frambois (strawberry liqueur), L’Esprit de l’Eclair (black tea, ginseng, and ginger spirit), and l’Esprit du Mort (habanero, cocoa, rum spirit).

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4 Responses to “BEHOLD MY INVENTIONS!”

  1. Obviously, I did not invent Creme de Cacao, but I did basically make up this recipe.

  2. Was going to make fun of you for inventing the sorority-girliest bar ever, but it will probably be a lot sexier than my theoretical bar with my fat, old, male friends. Dammit, well done.

  3. “L’Esprit de l’Eclair (black tea, ginseng, and ginger spirit)”

    Hm. I will probably drink the hell out of that.

  4. Jeanine mixed it with Gin and lime juice. She said it was pretty good, though I obviously I won’t drink Gin out of 1) principle, and 2) because it is foul.

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